biovino

August 16, 2022

ITACyL. Newsletter, 2 August 2022. Biorefinery pathways from winery wastes.

ITACyL. Newsletter, 2 August 2022. Biorefinery pathways from winery wastes (in Spanish). Link to the article Biorefinery pathways from winery wastes (in Spanish): https://www.itacyl.es/-/seminario-tecnico-biovino?redirect=%2Fnoticias-eventos-y-jornadas *-*-*-*-*-*-*-*- *-*-*-*-*-*-*-*-
August 16, 2022

Succinic acid production from winery by-products

Succinic acid production from vine shoots and surplus grape must.
August 16, 2022

Succinic acid from vine shoots and surplus grape must

Hijosa‑Valsero M, Paniagua‑García AI, Díez‑Antolínez R (2022) Assessment of vine shoots and surplus grape must for succinic acid bioproduction. Applied Microbiology and Biotechnology 106, 4977-4994. https://doi.org/10.1007/s00253-022-12063-1. […]
July 7, 2022

Technical Workshop in Rueda

Technical Workshop “Innovative biorefinery strategies for the sustainable use of winery by-products”, hold on the 7th July 2022 in Rueda (Spain).
July 7, 2022

Technical Workshop “Innovative biorefinery strategies for the sustainable use of winery by-products”

Technical Workshop “Innovative biorefinery strategies for the sustainable use of winery by-products”, 7 July 2022, Rueda (Spain). The partners of Project Biovino organised on the 7th […]
June 9, 2022

Anaerobic digestion and microbial electrolysis cells: methane production from effluents of the ABE fermentation of vine shoots

Carrillo‑Peña D, Escapa A, Hijosa‑Valsero M, Paniagua‑García AI, Díez‑Antolínez R, Mateos R (2022) Bioelectrochemical enhancement of methane production from exhausted vine shoot fermentation broth by integration […]
June 9, 2022

Methane production from fermented broth of vine shoots

A microbial electrolysis cell integrated in an anaerobic digestion system (MEC-AD) was efficient cto produce methane from an exhausted vine shoot fermentation broth.
June 6, 2022

VIII Congreso Nacional de Microbiología Industrial y Biotecnología Microbiana (CMIBM 2022)

VIII Congreso Nacional de Microbiología Industrial y Biotecnología Microbiana (CMIBM 2022), 1-3 June 2022, Valencia (Spain). Hijosa-Valsero, María; Paniagua-García, Ana I.; Díez-Antolínez, Rebeca. Los subproductos vitivinícolas […]
June 3, 2022

Inventory of winery wastes in Galicia (Spain)

Inventory of winery biomass resources in Galicia.